Luncheon Menu I

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First Course

(Your choice of one)

 

New England Clam Chowder

Rich and creamy, full of clams and fresh vegetables

 

Iceberg Lettuce Wedge

Fresh diced tomatoes, cucumbers, Bermuda onions, gorgonzola dressing

 

Classic Caesar Salad

crisp romaine, parmigiano-reggiano sourdough garlic croutons

 

 

Entrees

(Your choice of three)

 

Captain Morgan-Tarragon Roasted King Salmon

with garlic mashed potatoes and sautéed spinach

 

Roasted Chicken Breast Marsala

Shiitake, portobello mushrooms, & Florio Marsala sauce, garlic-mashed potatoes, fresh seasonal vegetables

 

Roasted Chicken Breast Piccata

lemon, white wine, capers, garlic mashed potatoes, fresh seasonal vegetables

 

Roasted Chicken Breast Provencal

artichoke, capers, black olives, tomatoes, garlic-mashed potatoes,

fresh seasonal vegetables

 

 

 

 

Luncheon Menu I

Page 2 of 2

                             

Roasted Chicken Breast Dijon

whole grain Dijon mustard, fresh thyme, cream, garlic-mashed potatoes,

fresh seasonal vegetables

 

Classic Crab & Shrimp Louis Salad

fresh Dungeness crab meat and fresh bay shrimp

over a bed of fresh greens, avocado,

Louis dressing on side

 

Petrale Sole Piccata

lemon, white wine, capers,

garlic mashed potatoes, fresh seasonal vegetables

 

Pasta Primavera

light tomato cream sauce with a touch of garlic & fresh garden vegetables

 

 

Freshly Baked Rolls and Butter Coffee, Tea Service

 

 

                                                                            $28.95 per person plus tax and gratuity

 

 

 

 

 

 

 

 

 

 

Luncheon Menu II

First Course

 

(Your choice of one)

 

New England Clam Chowder

Creamy and full of clams

 

Classic Caesar Salad

crisp romaine, parmigiano-reggiano, sourdough garlic croutons

 

Entrees

(Your choice of three)

 

Marinated Grilled Chicken Caesar Salad

crispy romaine, parmigiano-reggiano sourdough garlic croutons,

wood grilled chicken

 

Mediterranean Chopped Salad

mixed greens, diced Roma tomatoes, cucumber, kalamata olives, gorgonzola, avocado, with marinated grilled chicken or grilled prawns

tossed with a red wine vinaigrette

 

Petrale Sole Piccata

lemon, white wine and capers, garlic mashed potatoes

fresh seasonal vegetables

 

Grilled Chicken Sandwich

marinated chicken breast, smoked bacon, avocado, melted fontina

on sourdough roll, coleslaw, French fries

 

World’s Best Burger

½ pound USDA choice beef, freshly ground and wood grilled

coleslaw, French fries

 

 

 

Freshly Baked Breads and Butter Coffee and Tea Service

 

$27.95 per person plus tax and gratuity

 

Luncheon Menu III

 

 

Salad Entrees

(Your choice of one)

 

 

Classic Crab & Shrimp Louis Salad

fresh Dungeness crabmeat and fresh bay shrimp

over a bed of fresh greens & avocado

Louis dressing on the side

 

Asian Seared Ahi Tuna Salad

mixed greens, romaine, Boston lettuce, Bosc pears, Roma tomatoes,

champagne-ginger vinaigrette

 

Classic Caesar Salad

crisp romaine, sourdough-garlic croutons, parmigiano-reggiano

with wood grilled chicken or prawns

 

Mediterranean Chopped Salad

mixed greens, diced Roma tomatoes, cucumber,

marinated kalamata olives, gorgonzola, rosemary-red wine vinaigrette

with marinated chicken or grilled prawns

 

 

 

 

 

Freshly Baked Breads with Butter Coffee and Tea Service

 

 

 

$24.95 per person plus tax & gratuity